Did you know that wild raspberries are abundant in Connecticut, just waiting for you to come pick them? Wild raspberries are growing right under our noses and in early August they are ready to pick. ... Read more...
Connecticut Food
Liv’s Shack Old Saybrook Celebrates Summer Food Through Labor Day
Liv’s Shack, located directly on the waterfront at the mouth of the Connecticut River in Old Saybrook, celebrates Summer in New England with hot buttered lobster rolls, fish tacos, hand-ground ... Read more...
Williams-Sonoma Ongoing Cooking Classes
Williams-Sonoma, offers free cooking demonstrations and technique classes as well as cooking classes and a cookbook club. Williams-Sonoma offers complimentary Technique Classes at your local ... Read more...
Blue Chair Bay Rum Drinks To Wet Your Whistle
Multi award-winning Blue Chair Bay's five premium rum flavors – White, Coconut, Coconut Spice , Banana and Coconut Spiced Rum Cream (limited edition) – celebrate the anytime, anywhere spirit of the ... Read more...
How To Dehydrate Fruits and Vegetables
This article will teach you how to Dehydrate Fruits and Vegetables. We have been looking for healthy options for snacking and dried fruits seem to be a good place to start. We bought some apples from ... Read more...
How to Make Homemade Potato Chips
Instead of buying potato chips that were made in a factory months ago, why not try your hand at making homemade potato chips. They are easy and fun to make. Spice them up with paprika, cumin, garlic ... Read more...
Frank Pepe’s Announces “Genuine Italian Tomatoes”
Frank Pepe Pizzeria Napoletana (widely-known as “Pepe’s”), world-famous for its New Haven-style pizzas since 1925, just announced their Fresh Tomatoes are available at their locations throughout ... Read more...
Spring Brings New Beginnings to Fresh Salt at Saybrook Point Inn
Spring Brings New Beginnings to Fresh Salt at Saybrook Point Inn with a new chef and an all new menu. Connecticut native, Chef de Cuisine Lou-Anne Langlois, is no stranger to the New England coastal ... Read more...
Caputo Trattoria Is Now Open at Foxwoods Resort Casino
Craveable Hospitality Group opened their latest adventure, the Italian restaurant Caputo Trattoria, on May 5th at the Foxwoods Resort and Casino. Caputo's cuisine centers around the coastal Italian ... Read more...
Flinder’s Lane Stamford International Restaurant and Bar
This past fall, seasoned restaurateurs Chris Rendell and Chris McPherson introduced Flinders Lane to the city of Stamford, a striking restaurant and gathering place deeply influenced by the ... Read more...
Easy Grilling Recipes from Rachel Khanna
Rachel Khanna, the author of the healthy living cookbook, Live, Eat, Cook Healthy, understands the value of healthy eating and cooking light. As an accomplished chef and holistic health counselor, she ... Read more...