Fleishers Craft Kitchen is teaming up with Connecticut’s best micro-breweries to bring you a very special food-and-drink experiences. Led by Chef Adam Truelove, this four-course dinner will feature inventive menus of pasture-raised meats and seasonal ingredients, paired with locally crafted beers presented by the brewmasters themselves. The dinner will kick off with a welcome reception at 6:30 pm, and the meal itself will start promptly at 7:00 pm.
Tickets for the public are $90 per person and are available here.
Fleishers Craft Kitchen
580 Riverside Drive, Westport, CT
Wednesday, April 13, 6:30pm
Get Tickets at fleishers.yapsody.com
Relic Beer Dinner Menu
Pan Roasted Wild Salmon With Grapefruit And Cucumber Salsa w/ The Fletcher American Pale Ale
Crispy Beef Tongue Tacos, Pico De Gallo, Avocado w/ The Huntress DIPA
Smoked Pork Loin, Dirty Rice, Roasted Jalapenos w/ The Sorceress DIPA
Roasted Rhubarb And Chocolate Crumble, Vanilla Ice Cream w/ Demiana Dark Farmhouse Ale