Six Main, a Gourmet vegetarian/vegan restaurant on the Connecticut shoreline in Chester is now offering cooking classes on Wednesday and Friday mornings from 10am-Noon. All classes are gluten free and vegan.!
Wednesday November 13 and Friday, 2013 10am-Noon
Featured ingredient: Ginger
Crispy coconut tofu with a meyer lemon ginger ponzu
Mushroom dumplings with bok choy, asparagus and Maitake mushrooms in a ginger broth
Green Tea Ginger ice cream with gingersnap cookies
New! Classic Vegan Thanksgiving – Wednesday November 20th and Friday November 22nd, 10am-Noon
Mashed potatoes with cider gravy
Roasted Brussels sprouts
Stuffed acorn squash with gluten free cornbread Portobello stuffing
Apple cranberry sauce
Kale salad with cranberry vinaigrette
6 Main Street, Chester CT 06412
All classes are $60/person (not including tax) and must be paid in advance.
Call 860-322-4212 to reserve your spot